ABOUT US
THE GOLDEN LEGACY OF GRAINS VALLEY
Grains Valley Roller Flour Mills , Established in Hyderabad, stands tall as one of South India’s most advanced wheat processing units, producing premium-quality Atta, Maida, Suji, and Chakki Fresh Atta. Since our inception in 2017, Grains Valley has rapidly ascended as a trusted household name, celebrated for its uncompromising quality, innovation, and customer trust.
WE
Grains Valley Flour Mills has firmly established in Hyderabad as the preferred choice for premium wheat flour across South India, offering top-quality Maida, Atta, and Suji that meet both traditional cooking and modern baking needs.
VISION
To redefine excellence in food processing by establishing new benchmarks for quality, innovation and integrity in India's flour industry. We envision a future where every grain that leaves our mills carries not just nutrition, but our unwavering commitment to purity, technological advancement and customer trust.
MISSION
To deliver exceptional customer experiences while driving sustainable growth, profitability, and industry leadership – setting new standards in India’s flour processing sector.
PHILOSOPHY
In a world of competition, true leadership is born from passion and purpose. At Grains Valley, we believe that market success isn’t just about selling flour—it’s about inspiring change through vision, dedication, and an unwavering commitment to excellence.
BEHIND THE SUCCESS
Mohammed Omer
CHAIRMAN
Mohammed Omer (Founder of Grains Valley) is one of the most successful businessmen of South India. A renowned personality and owner of multiple chains of businesses. For more than 40 years, he is expanding and succeeding in all his businesses at the same time maintaining high ethical standards. Mohammed Omer has now stepped into Food Business. Under the leadership & guidance of Mohammed Omer, Mohammed Numan was able to establish "GRAINS VALLEY" - One of the largest Flour mills in South India which produces the finest quality wheat flour from natures best milled wheat. It’s one of the leading contributors in the food processing sector producing premium quality flour, refined flour and broken wheat. One place to find everyone’s daily needs which is safe, natural & economic. With his dedication and hard work, the assets of his business chains multiplied in numbers over the decades. Mohammed Omer cared greatly for his workers. He enjoys talking to them and listening to their ideas. He says, “If my staff is happy, then my customers will be happy too”.
Mohammed Farooq Ali
DIRECTOR
Mohammed Farooq Ali has been a driving force behind Grains Valley's growth trajectory. Through his steadfast commitment and sharp business acumen, he has significantly contributed to the brand's expansion and stability. Mr. Ali’s ability to execute complex initiatives has been essential in positioning Grains Valley as a rising leader in the competitive food industry.
Raju Khandelwal
MILLING CONSULTANT
Raju Khandelwal is the Managing Director at SS Milling & Engineering co. Noida, India He is one of the top most consultants in India. Raju Khandelwal has established more than 200+ Flour Mills across the globe. The entire plant of "GRAINS VALLEY FLOUR MILL" has been installed and setup by his dedicated team who has been working extremely hard in this process since Day 1. Raju Khandelwal graduated in the Field Of 'Flour Milling Technology' from ISMT CFTRI Mysore, India. Raju Khandelwal has overall experience of about 2 decades in Flour Mill Industry. Initially he worked as a consultant and now currently he is the Managing Director of SS Milling & Engineering co, Noida.
Mohammed Numan
DIRECTOR
One of the youngest entrepreneurs of Food Industry in India. After completing his Master’s in Business Management from United Kingdom, Mohammad Numan spent half a decade of his life in setting up his dream project "GRAINS VALLEY". Mohammad Numan start this journey in the year 2013 by studying Flour Mill Machinery, gained his knowledge as factory assistant in a manufacturing unit, expertized himself in Marketing and touched every corner and laid every stone to build this grand empire. Mohammad Omer (Father) had been grooming Mohammad Numan as his successor. This raised Mohammad Numan rapidly through success upon success. Mohammad Numan travelled half the Globe to come up with THE BEST ever Flour Mill which is safe, natural, delicious, nutritious and at the same time economic. With his dedication & hardwork, now Grains Valley Flour Mill has the capacity to go beyond 250 MT per day, with a vision to multiply the capacity
A NEW STANDARD OF PURITY
HOW WE ENSURE 100% NATURAL GOODNESS
Grains Valley was founded on a simple promise: to deliver pure, unadulterated flour to your family. We use state-of-the-art European technology to clean, mill, and package our premium Northern grains without any additives or preservatives. This meticulous process guarantees that every bag contains only the freshest, most wholesome flour, setting a new benchmark for quality that you can taste and trust.
THE HEARTBEAT OF GRAINS VALLEY: FAMILY, VALUES, AND LEGACY
Business isn’t just about profits—it’s about passion, heritage, and shared dreams. For Mr. Mohammed Omer, entrepreneurship runs in his blood. With decades of experience in diverse industries, he envisioned Grains Valley as more than a flour mill—it’s a testament to innovation and tradition.
OUR QUALITY & STANDARDS
Wheat’s value as a vital protein source is often lost to over-processing. At Grains Valley, we believe in doing things the right way, prioritizing trust, quality, and authentic taste. We deliver flour that echoes the traditional, homemade flavor crafted by our grandmothers, ensuring every dish carries that nostalgic goodness—because that’s the standard we stand by.
OUR MISSION
Wheat is a key part of today’s diet, offering vital nutrition to combat modern health challenges—but only when it’s truly pure. At Grains Valley, we never compromise on quality or customer trust. Selling is our business, but building lasting relationships is our purpose.
Every team member is driven by a shared responsibility: to satisfy every hungry customer with honesty and care. Just like the love in a home-cooked meal, we believe that passion, quality, and purpose create real value. That’s why at Grains Valley, we live by one belief — Happy Work Yields Happy Results.
OUR MISSION
Wheat is a key part of today’s diet, offering vital nutrition to combat modern health challenges—but only when it’s truly pure. At Grains Valley, we never compromise on quality or customer trust. Selling is our business, but building lasting relationships is our purpose.
Every team member is driven by a shared responsibility: to satisfy every hungry customer with honesty and care. Just like the love in a home-cooked meal, we believe that passion, quality, and purpose create real value. That’s why at Grains Valley, we live by one belief — Happy Work Yields Happy Results.
OUR AIM
At Grains Valley, our mission is to consistently deliver the finest wheat flour to customers worldwide. As a key ingredient in everyday and bakery dishes—from rotis and parathas to pizzas, burgers, and cakes—we treat our flour with utmost care, like a baby in a mother’s womb.
Our quality is driven by advanced plant automation, strict quality checks, and expert oversight. We select organically grown grains, triple-mill them for purity, and preserve their natural nutrition by avoiding pesticides. From wheat flour to suji and broken wheat, we ensure uniform size and maximum nutritional value in every batch.
OUR VISION
We believe pure, nutritious food is a right, crafting our wheat flour with the strictest hygiene and quality standards. Our end-to-end monitoring, from procurement to packaging, ensures consistent cleanliness across our 400+ MT daily capacity. We foster quality competition with independent contract units, all driven by our core values of Freshness, Safety, and Trust. Our products include Maida, Chakki Atta, Semolina, Wheat Husk, Coarse Wheat, and Wheat Germ.
OUR VISION
We believe pure, nutritious food is a right, crafting our wheat flour with the strictest hygiene and quality standards. Our end-to-end monitoring, from procurement to packaging, ensures consistent cleanliness across our 400+ MT daily capacity. We foster quality competition with independent contract units, all driven by our core values of Freshness, Safety, and Trust.